Lub teeb pob kws tshuaj txhuam hloov

Pob kws qab zib. Yees duab © Erin Huffstetler

Tawm ntawm lub teeb pob kws phoov, kev tsis haum rau nws los yog tsis yog tsis zoo ntawm kev siv nws? Koj tuaj yeem hloov ib khob ntawm pob kws phoov nrog ib qho ntawm cov kev hloov yooj yim:

Qhov Hloov Twg Uas Yuav Ua Qhov Zoo Tshaj Plaub Hauv Koj Daim Ntawv Coj?

Pob kws qab zib tsis ntxiv tsw rau ib daim ntawv qhia - tsuas yog qab zib - yog li ntawd qab zib yog qhov zoo tshaj plaws tus neeg hloov, nyob rau hauv cov nqe lus ntawm qhov match match.

Tab sis, tsis zoo li pob kws phoov, nws yog crystallize ntawm high temps, yog li nws tsis yog ib qho kev xaiv zoo rau cov khoom qab zib recipes uas koj yuav tsum coj yav dhau los lub mos pob theem (235 degrees). Nws yog, txawm li ntawd los, saum rau pies (xws li pecan).

Maple-flavored syrup yog ib qho ci ntsa iab hloov rau txhua qhov xwm txheej, piv txwv tias yog koj daim ntawv qhia tuaj yeem noj ntxiv rau maple flavoring. Nws yog tsim los ntawm pob kws phoov, yog li tiag tiag koj tsuas yog hloov zoo nkaus li zoo li thaum koj mus no. Ntawm chav kawm, qhov no yuav tsis zoo li tus ci ntsa iab hloov, yog tias koj tau ua xua rau pob kws los yog sim txiav cov pob kws qaub los ntawm koj cov khoom noj.

Zib ntab yog ib lub zoo muag zaub-zoo hauv cov zaub mov zoo. Nws yuav ua rau lawv ntub dej, zoo li pob kws phoov. Txawm hais tias lub suab thaj yuav ntxiv me ntsis tsw, qhov txawv yuav hloov maj mam, tsuav koj lo nrog ib lub teeb xim dawb.

Agave syrup muaj ib qho haum me me, yog li nws yog lwm txoj kev xav txog. Nws tuaj yeem siv hauv pies, kua txiv hmab txiv ntoo thiab lwm yam khoom qab zib, tab sis yuav tsis ua haujlwm rau cov khoom qab zib.

Lub teeb tawg yog kab tias kev hloov ntawm lub hnub kawg chaw. Nws yuav muab rau koj lub cev koj tom qab, tab sis nws yuav hloov qhov tsw ntawm koj daim ntawv qhia ntau tshaj ib qho ntawm lwm cov hloov chaw. Txhob siv cov xim dub nciab rau txhua tus nqi. Nws muaj qhov txawv txav uas yuav ua rau muaj lwm yam qab ntxig rau hauv koj daim ntawv qhia.

Yog tias koj tab tom ua khoom qab zib uas yuav tsum tau mus rau theem nyuaj , pob kws ua phaj, kua txiv lws suav daj los sis lwm cov piam thaj hauv qab zib (saib hauv qab) tiag tiag yog txoj kev zoo tshaj. Tab sis tawv candies tau ntev ua ntej pob kws phoov muaj, yog li xav txog kev pabcuam vintage cookbook rau cov tswv yim, yog tias koj tau txiav txim siab rau cov pob kws phwj.

Thoob Ntiaj Teb Cov Hloov Pua Pob Khaub Ncaws

Yog tias koj nyob sab nraud Tebchaws Asmesliskas, thiab tsis tau nrhiav pob kws phoj hauv zos, cov suab thaj qab zib (tseem hu ua confectioner's glucose) los yog golden syrup tuaj yeem siv tau rau hauv nws qhov chaw. Nyob rau hauv qhov tseeb, pob kws phoov yog tsuas yog ib hom ntawm qab zib syrup. Nws kuj yog tsim los ntawm qos yaj ywm, nplej, mov thiab ob peb yam.

Sim los tshem tawm cov pob kws los ntawm koj txoj kev noj haus?

Xyuas cov kev hloov no rau cov khoom siv pob kws li:

Ua Ntej Koj Mus ...

Siv ib pliag los cim los yog tus xovtooj ntawm cov npe ntawm cov khoom sib hloov tagnrho , yog li nws yuav muab rau lwm zaus uas koj tau khawb ntawm ib daim ntawv qhia.