Tau Hloov Siab
- Vanilla extract los yog almond-flavored liqueur
Yam Koj Ua
Hloov cov hmoov nplej almond hu ua nrog ob zaug ntau npaum li vanilla extract. Qhov no yuav hloov lub qab ntawm daim ntawv qhia, tab sis cov vanilla yuav tsum mesh nicely nrog rau lwm cov khoom xyaw.
Almond extract muaj ntau dua concentrated tsw dua vanilla, uas yog vim li cas koj yuav tsum siv ob zaug kom ntau tau tib yam.
Lwm cov kev xaiv yog los hloov lub almond Extract nrog ib tug almond-flavored liqueur, zoo li Amaretto.
Tab sis koj yuav tau siv plaub mus txog yim lub sij hawm kom ntau liqueur kom zoo tib yam nqaij almond hauv daim ntawv qhia. Qhov ntawd yuav yog lub pob ntim rau cov khoom ntub dej hauv koj daim ntawv qhia, yog li koj yuav tsum xav txog qhov hloov qhov hloov no yuav cuam tshuam cov khoom tiav. Qhov tseeb, nws yuav tsim nyog rov qab rau lwm tus ntub khoom muaj nyob rau hauv daim ntawv qhia kom haum rau cov kua ntxiv los ntawm cov dej cawv.
Yog hais tias koj tsis muaj vanilla extract los yog almond liqueur ntawm tes, los yog koj nyob nraum sim kom tsis txhob muaj cawv nyob rau hauv ob qho tib si, cia tawm tawm lub extract tawm kom meej. Nws yuav hloov qhov tsw ntawm koj daim ntawv qhia me ntsis, tab sis koj tseem yuav tsum tau txais cov txiaj ntsig zoo. Feem ntau, thaum ib qho kua extract muaj nyob rau hauv ib daim ntawv qhia, nws tsis pab ua rau cov kua hauv daim ntawv qhia; nws 's xwb muaj rau qhov tsawg ntawm flavour nws contributes.
Yog li, koj yuav tsum tsis txhob tau ua lwm yam kev kho rau koj daim ntawv qhia.
Yuav ua li cas yuav ua rau koj tus kheej Almond Extract
Thaum no yuav tsis pab koj nrog daim ntawv qhia tias koj ua haujlwm hnub no, koj tuaj yeem ua rau koj tus kheej cov hmoov almond siv rau yav tom ntej.
Nws tuaj yeem nrog lossis tsis haus cawv, nyob ntawm seb koj nyiam.
Yuav pib ib lub batch, maj mam toast lub kaum os tawv nqaij almonds nyob rau hauv qhov cub (qhov no yuav pab tau tawm lawv cov tsw). Tom qab ntawd, chop lawv mus rau hauv me me pieces, thiab tso lawv nyob rau hauv ib lub khob iav los yog ntim. Ncuav ib khob ntawm vodka dhau lawv, yog tias koj xav ua kom muaj cawv cuaj caum. Ncuav ib khob ntawm cov zaub mov-qib glycerin dhau lawv, yog tias koj xav ua kom tsis muaj dej caw.
Tom qab ntawd, muab lub hau kaw, thiab cia tus extract los tsim rau ob peb lub hlis ua ntej koj siv nws. Co lub thawv nquag los xyuas qhov tsw zoo tshaj plaws. Koj cov qhob extract yuav tsis zoo li flavoured li flavour yog muag, almond roj iab, tab sis nws tseem zoo tsim nyog ua ib pawg.
Ntawm no yog cov lus qhia ntxiv txog kev tsim cov cim tsis yog ntawv , nrog rau cov ntsiab lus ntawm qhov chaw koj yuav nrhiav tau cov zaub mov glycerin.
Yog tias koj tab tom sim tsis txhob haus dej cawv, xyuas cov npe ntawm cov cawv cawv rau kev ua noj thiab ci , thiab yog tias koj tab tom sim kom tsis txhob ceev, nco ntsoov xyuas seb daim ntawv no ntawm cov txiv ntseej hloov .