Cov Ntawv Rau Cov Khoom Noj Qab Haus Hauv Cov Khoom Noj Qab Haus Huv

Ua cov tub yees pickles yog delightfully easy. Koj tsis tas yuav muaj cov khoom noj khoom haus tshwj xeeb cov khoom noj. Nyob rau hauv qhov tseeb, koj tsis txawm xav tau ib lub qhov cub. Nrog no daim ntawv qhia, xa los ntawm Jackielou01, txhua yam koj xav tau yog lub tub yees thiab ob peb feeb los ntsuas thiab chop koj cov khoom xyaw.

Thiab vim hais tias cov pickles no ua nyob rau hauv ib lub thoob loj, es tsis txhob muaj cov kab yas, koj tsis tas yuav txhawj txog seb koj qaj puas loj heev kom haum rau hauv lub khob.

Yog li, yog hais tias koj lub vaj teb tau xa ib pawg ntawm baseball pob txha cucumbers, qhov no yog ib txoj kev zoo rau kev siv lawv.

Tsuas yog ua raws li cov kauj ruam yooj yim, thiab koj yuav tsum tau zoo siab rau koj thawj cov khoom qab zib qab zib hnub ob hnub txij tam sim no.

Khoom Yuav Tsum Tau Ua Rau Pickles hauv ib lub thoob

• Ib-thoob nkas loos: Koj tuaj yeem siv lub thawv ntim, khoob khiab mis nrog lub hau, lossis lwm yam khoom yas khov yas los yog lub thawv nrog lub hau.
• Ntsuas khob
• Ntsuas diav
• Ib tug txiav txiag thiab riam (los yog mandolin) mus rau daim npluag cucumbers thiab lwm yam zaub
• Ib lub tub yees nrog chaw txaus rau lub thoob

Cov khoom xyaw

• 4 khob suab thaj
• 2 khob dawb vinegar
• 2 tablespoons pickling ntsev
• 1 teaspoon turmeric
• 1 teaspoon mustard noob
• 1 teaspoon celery noob
• 1 loj liab kua txob, thinly sliced
• 1 loj ntsuab kua txob, thinly sliced
• 1 loj dos, txiav mus rau hauv nyias slices
• 5 khob thinly sliced ​​dib nrog peel si tauv

Npaj

1. Qhwv cucumbers, kua txob liab, ntsuab txob, thiab dos. Koj tuaj yeem hlais cov qaub qag rau hauv cov phom los yog lub ncuav, qhov twg koj nyiam.

1. Ntsuas plaub thawj cov khoom xyaw - qab zib, dawb vinegar, pickling ntsev thiab turmeric - rau hauv koj lub thoob. Lawv qab kom zoo.
2. Ntxiv cov sliced ​​peppers thiab dos.
3. Sau lub thoob rau lub theem ntawm cov kua nrog dib slices. Tej zaum koj yuav muaj ntau cov kab ntau tshaj li qhov yuav haum. Tias 's kheej. Cia li khwb rau lub khob ntxiv kom txog thaum tom qab kauj ruam tom ntej.

1. Muab lub hau rau, thiab cia lub thoob rau ob xuab moos. Nws tuaj yeem sawv ntsug ntawm chav sov. Muaj tsis tas yuav muab tso rau hauv qhov cub txias tsis tau.
2. Tom qab ob xuab moos nce lawm, cia li muab cov khoom pov tseg. Koj tuaj yeem tau ntxiv ntau hlais qaub qaub ncaug ntawm no.
3. Hloov lub hau, thiab tso lub thoob rau hauv lub tub yees. Cov pickles yuav npaj noj ob hnub tom qab koj muab tso rau hauv lub tub yees tab sis yuav saj txawm zoo dua yog tias koj tso cai rau lawv zaum ntev dua.

Cov pickles yuav khaws yam tsawg kawg rau lub hlis hauv lub tub yees . Tab sis, tus sau ntawv tshaj tawm, Jackie, hais tias lawv yeej tsis kav ntev ntev hauv nws lub tsev. Nws tsev neeg yeej tau noj lawv ntev ua ntej ntawd.

Thaum koj noj cov pickles, nws xav kom hloov mus rau ib lub thawv me me los yog yas thawv. Tsuas yog nco ntsoov kom lawv them nrog brine, yog li lawv tsis mus phem.

Muaj Lwm Cov Zaub Uas Koj Yuav Tsum Tau Siv?

Siv daim ntawv qhia no rau lwm cov zaub. Xyaum ua ke nrog ib pawg ntawm cov veggies sib txawv, thiab koj yuav cia li nrhiav tau ob peb tus tshiab pickle favorites.

Paub Zoo

Yog tias koj tsis muaj ntsev ntsev ntawm tes, nws zoo siv lub rooj ntsev. Tsuas paub tias nws yuav ua rau koj lub brine me ntsis pos huab. Qhov no yog qhov teeb meem zoo nkauj nkaus xwb.