From Culled Apples rau Cua Kaj Dab Tsi
Ua crockpot kua butter yog ib txoj hauv kev zoo siv cov txiv apples uas koj tau cog los yog yuav nyob rau hauv ib thooj thaum lub caij hauv lub caij. Kev ua kom zoo-tsis pom qab txiv apples ua cov kua qab qab zib thiab koj tuaj yeem tuaj yeem nqa lawv tsawg dua los ntawm cov neeg muag khoom uas ua cov dej culls. Qhov tseeb, siv ntau lub txiv hmab txiv ntoo yuav muab koj cov kua butter rau qhov zoo tshaj plaws.
Kua butter yog thicker dua applesauce thiab nws yog spiced. Koj yuav ua kom cov dej los ntawm nws li nws cooks, yawm suab thaj thiab thim qhov sib xws.
Nws tuaj yeem siv tau jam rau toast for breakfast. Koj tseem tuaj yeem siv cov kua butter los ua ib txoj hnyuv nrog nqaij npuas los yog muaj cov khoom noj khoom qab zib rau grilled cheese qhaub cij. Kua butter yuav tsum siv sij hawm ntau heev rau kev ua noj ua haus hauv qab zib, uas ua rau koj lub qe ua kua qaub ib qho cuab yeej zoo rau kev ua haujlwm. Koj yuav xav tau ib qho khoob qaib uas yog 4 quarts lossis loj dua.
Cov khoom xyaw
Rau ib pawg ntawm crockpot kua butter, koj yuav tsum tau:
- 6 phaus apples
- 1 1/2 khob dej qab zib
- 2 teaspoons cinnamon
- 1/4 teaspoon av cloves
- 1/4 teaspoon nutmeg
Yog hais tias koj muaj ib lub voj loj loj thiab ntau ntawm cov txiv apples, daim ntawv qhia no doubles thiab triples zoo nkauj.
Npaj
Nthuav tawm los ntawm kab noj hniav, khawb, thiab nplawm txiv apples. Muab cov txiv apples, piam thaj, thiab cov txuj lom rau hauv ib qho khib nyiab. Npog thiab ua noj rau siab rau ib teev. Tom qab ib teev, tshem lub hau thiab ua noj rau qis (qee zaus qee zaus), kom txog rau thaum lub hauv paus kua txiv butter tuaj yeem ua kom sib luag thiab yog xim dub.
Lub sijhawm noj pauv yuav txawv nyob ntawm seb hom kua koj siv.
Softer apples yuav ua noj zoo dua. Moister txiv apples yuav siv sij hawm ntau dua thaum lub txiv drier apples yuav siv sij hawm tsawg dua. Koj tuaj yeem ceev cov txheej txheem los ntawm kev ua kom koj cov crockpot nyob siab thiab nplawm ntau dua li koj cov txiv apples tsis hlawv.
Hloov cov kua qab zib tas rau cov kub, rhaub cov kab rhuav tshem yog tias koj yuav ua tau nws, kev saib xyuas tsis txhob sau dhau lub taub hau .
Yog tias koj tsis xav kom nws, muab cov kua hauv qab tso rau hauv lub thauv ntim thiab muab tso kom txias. Koj tuaj yeem txaus siab rau koj cov kua butter rau li 10 hnub rau tub yees. Nws yuav tsum khaws nws txoj kev zoo tshaj rau 6 lub hlis mus rau ib lub xyoo hauv lub tub yees.
Yog hais tias koj xav ua kom koj cov kua butter rau ntawm lub qhov cub, nws yooj yim ua tsis siv qhov siv cov khoom khib nyiab. Cia li muab koj lub lauj kaub rau ib qho uas tsis tshua simmer thiab nyob saum cov nplawm kom tsis muaj dab tsi kub hnyiab. Tsis tas yuav tsum tau hloov cov ntawv qhia.
Canning Kua Txiv Kua
Yuav ua rau koj cov kua qab zib, txheej txheem ib nrab-pint los yog pint jars rau hauv ib lub pas dej da dej rau tsib feeb. Txoj kev quart jars rau 10 feeb. Tsum paub hais tias cov qoob loo zauv ua ke sib txawv ntawm qhov siab. Kuaj nrog koj lub chaw ua haujlwm chav ua haujlwm qiv rau cheeb tsam rau lub sijhawm tshwj xeeb rau koj cheeb tsam lossis saib lawv hauv online. Muab cov txiab tso rau hauv lub raj tso kom zoo thiab siv lawv li ob peb lub lim piam.
Thaum koj tau ua kua butter lawm koj tuaj yeem sim nrog ua lwm hom txiv hmab txiv ntoo. Txawm koj yuav loj hlob tuaj los xij yuav yog ib tus neeg yuav los sib tw. Xav tias cov txiv pear butter, txiv laum huab xeeb butter, apricot butter, thiab lwm yam ntau yam koj tuaj yeem pom ntawm ib lub khw muag zaub lossis cov khw tshwj xeeb. Koj yuav txuag nyiaj thiab koj muaj kev tswj cov khoom xyaw.